In this episode, George Blitch sits down with Mason Huffman, who is the Executive Chef at Jester King. Mason is also a Guide, Instructor and Mentor at the “New School of Traditional Cookery”. He has a degree in Wildlife Biology, worked as a ZooKeeper, and is an avid outdoorsman who loves to share his passions and knowledge with everyone. George and Mason discuss hunting, cooking, and making the world a better place. Tune in to this podcast to learn more about Mason Huffman and all the exciting things he is involved in!
To learn more about Mason, you can follow him on Instagram:
To learn more about Jester King, visit:
To learn more about George Blitch, visit: